Two Captain Albert Stevens School students, fourth-grader Scarlet Peebles and first-grader Tegan Harvey, were recognized by Regional School Unit 71 Food Services Director Perley Martin at a school assembly May 6. Peebles and Harvey received a chef's hat, apron and a certificate for their "outstanding" lunch tray design that highlighted healthful eating.
Two Captain Albert Stevens School students, fourth-grader Scarlet Peebles and first-grader Tegan Harvey, were recognized by Regional School Unit 71 Food Services Director Perley Martin at a school assembly May 6. Peebles and Harvey received a chef's hat, apron and a certificate for their "outstanding" lunch tray design that highlighted healthful eating.