Customers can't get enough of new Northport restaurant's wood-fired pizzas

A new restaurant which offers wood-fired pizzas for take out or dining in has seen high demand since its opening in mid-January. Owner Bryant Hall, who grew up in Northport, graduated from Belfast Area High School in 2006 and got a degree in entrepreneurship from the University of Vermont in 2010, has been running The Cool Spot ice cream and gelato shop in downtown Belfast for the past five years. He decided he ...